Are you starting to adjust with your normal meal again? Since, festive season means jolly eating with a tagline “I will eat whatever I want and the amount I want”. 😀 In short, pig out season! hehehe…

I am sharing with you few of the dishes we had and the recipes too. Including the Singapore’s favorite dish “Salted Egg Yolk Prawns”. And BONUS! My recipe too of our all time favorite dessert.Read More »