My favorite is the second.
I had a weekend getaway with friends few months ago in Batam, Indonesia. I find this local food very interesting and you should try too when you have a chance. I think, it’s readily available in most food center.
FRIED AYAM PENYET AND IKAN PENYET
Well known dishes that are also available in any Indonesian Restaurants in Singapore. Shall I say, “the authentic” looks and taste different. It’s plain and simple fried food paired with nice and super spicy dip. Ayam means chicken and Ikan is fish.
SUP DAGING
My favorite! 🙂 It’s a simple dish that uses beef and potatoes as main ingredients but it’s soooooo Yuuummeeey! Rich spicy-beef soup, nice to pair with white rice.
Thanks to my good friend for recommending this to me.
IKAN BILIS CABE IJO
Friend anchovy topped with green chili. It’s crispy with super-duper spicy kick.
I would like to try the Indonesian Rendang and Satay on my next visit. If you have any Indonesian food to suggest for me to try, please drop a comment below. 🙂
Wow, Indonesian food likes a little bit weird but that doesn’t mean I’m not curious to try! The fried anchovies are interesting! ❤
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yay! It’s nice, crispy & super spicy. 🙂
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